The personal chef field is one of the fastest growing industries, according to Entrepreneur Magazine. It is a low-cost business that can be run from home - and for those who love to cook, it can be a very rewarding career.
 There are opportunities to prepare food for busy families as well as traveling executives. In addition, there is a growing market of people who want to eat a gluten-free, vegan or low-carb diet without the hassle of preparing it. A personal chef can take the work out of planning meals and keep menus from getting boring...
Get tips, resources and start-up guide: Become a Personal Chef | 
