Variable temperature setting can be used for simmer, griddle, fry, saut , stir-fry, slow cook, roast or just keeping food warm.
The skillet doubles as a serving dish, keeping food hot or warm at the table. With so much versatility, you will not be disappointed.
12 x 15 inch cooking surface
Sturdy, tempered glass lid with stainless steel rim and cool touch knob
Glass lid to easily monitor food as it is being cooked
Easy to read, detachable, adjustable temperature probe (Warm - 450 F)
Deep interior for roasting or frying
Warm setting is perfect for keeping food warm on a buffet
Non-stick surface, eliminates the need for oil or butter
Easy carrying, heat resistant handles
Includes instructions with recipes
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