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A Century of America's Favorite Foods

Item ID#:558446Location:
Papillion, Nebraska
Seller ID#:77799 Views:

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Learn about America's culinary history and enjoy some of the best recipes of the last 100 years!

Interesting historical tidbits about each decade and recipe make this much more than your average cookbook.

Written by Sue Dawson, former food editor for the Columbus Dispatch.

6 3/4" x 8 1/4", 150 pages

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5/25/2018 11:55:54 AM UTC