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The “Seafood Made Easy” cookbook has over 30 recipes and will detail the little tips on preparing, cooking and storing seafood that the pros will not tell you. First of all it tells you how to shop at the fish markets by knowing what to look for to guarantee you are buying fresh quality seafood. The book details how to store the seafood before and after it is prepared. More importantly the book describes how to prepare and cook seafood that tastes great just like the big city restaurants. The “Seafood Made Easy” cookbook is just that, easy to follow and understand. Also I would like to Thank everyone who took advantage over the last weekend to receive their free "Seafood Made Easy" cookbook over 1100 did! Thank You!
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