Green Star Gold Juicer

£499.00 (UK Price)

Green Star GOLD Parts

Breadstick Kit	Soft Fruit Screen	Vegetable Screen	Wooden Pusher
Vegetable Adjuster	Soft Fruit Adjuster	Glass Jug	Drip Tray
Pasta & Noodle Kit	Brush	Plastic Pusher	Strainer

TWIN GEARS

The only juicer you will ever need, the GreenStar juices hard roots (carrots, ginger) to fibrous stalks (celery, rhubarb) to even the toughest leafy greens (kale, wheatgrass). No other juicer is better at unleashing every drop of nutrition from fresh produce, whilst retaining the enzymes and vitamins to boost your health.

The Green Star uses twin gears to crush the produce and expel the juice. These twin gears are made of Stainless Steel with plastic ends and are patented as they contain magnets and bioceramic materials in them. These magnets and bioceramic materials are said to extract higher levels of minerals out of the produce and also give fresher juice that's enzymes and vitamins have a longer shelf life.

The fact that the twin gears operate at a very low speed (110 RPM) when compared to many other juicers also helps to considerably slow down the oxidation of nutrients. There is also virtually no or very little heat transfer thus helping in retaining enzyme content. Indeed the technology of the Green Star twin gears enables carrot juice to be stored for up to 2 days in the fridge without significant loss of nutritional value.

This award winning juicer has the following features: Exclusive low-speed, quiet and heavy-duty. Twin-Gear impeller press system operates with minimal noise, friction and heat, preserving even the most fragile nutrients, Heavy duty 'Twin Gear Juicing Technology' produces higher juice yield and enhances nutritional value of every drop. Automatic pulp ejection for continuous juicing and easier clean-up. Robust plastic design easy to clean using special brush provided Impeller press system of twin gears enables continuous juicing. Able to juice virtually anything, including wheatgrass, hard fruits and vegetables. Able to homogenise foods to make sorbets, nut butters, baby foods and more.

Inependent Tests

Anamol Laboratories Ltd.(Concord, ON 905-660-1225) conducted a test on the juice volume and mineral content of vegetable juice made with several different juicers. Vegetables used were parsley (64g), kale (392g), chard (270g), sunflower sprouts (160g) and celery (300g). Test results are as follows:

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