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Africa is the forgotten culinary continent... When people think of Africa they think of women outside hunched over pots or they think of North African cuisine only. But African cookery is much more than this and covers everything from the lowliest 'bush' meal to five-star restaurant cooking. And you have the range of cookery from the dishes of North Africa to the Fusion Cuisines of Southern Africa.
The Recipes of Africa eBook is unique in that it takes you through every region and each and every country on this vast continent. You get to know a little about each country and you get typical recipes for each country.
There are over 800 recipes in all contained in 550 pages of eBook.
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You will learn about the:
tagines and fish dishes of North African Cooking
The stews and chilli dishes of West African Cooking
The greens-based stews of Central African Cooking
The curries, desserts and plantain dishes of East African Cooking
The fusion foods of Southern African Cooking
and so much more.
This is the largest collection of African Recipes available anywhere! Recipes from each and every country in Africa! Learn about the countries, their cultures and cook the food they cook. Every penny of your money goes to aid African Refugees.
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